. Food vendors in Edo .
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niuriya, niuri-ya 煮売屋 / 煮売り屋 / にうりや selling simmered, boiled food
saiya 菜屋
niurizakaya 煮売り酒屋 selling simmered food and sake
ichizen meshiya 一膳飯屋 quick lunch vendor
ochazuke ya お茶漬け屋 selling o-chazuke
source : cleanup.jp
niuri zakaya 煮売り酒屋 selling simmered food and sake
A kind of famires, fami res ファミレス "family restaurant" .
They sold all kinds of simmered food, like fish, beans and boxes with a variety simmered food (nishime 煮しめ). This is the forerunner of "fast food" in Edo. Most walked around in Edo to sell their food, others had a fixed stall (yatai 屋台). Specialised shops were called
niuri chaya 煮売茶屋 tea stalls selling simmered food.
They also sold soups, sashimi raw fish, nigiri sushi, nabemono hodge-podge and other kinds of "family food".
They sold their food in the stalls on small tablets, which were placed on the tatami beside the customer.
The true 居酒屋 izakaya for drinking only did not even have a place to sit.
source : shokubun/izakaya
Most of them made their business in the evening, but theirs was also a source of fire, so they had to be very careful with open fires to heat the food.
The niuriya business was strictly forbidden in Edo to work at night from 1661 to 1799.
Others sold their food from a boat, floating along the canals of Edo.
niuribune 煮売船 / 煮売り船
They sold to customers on ferries or pleasure boats.
source : suganet_2005/sasie
. chaya, -jaya 茶屋 tea shop, tea stall in Edo .
. Edo Yatai 江戸屋台 Food stalls in Edo .
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Niuriya - 落語 a Rakugo story - told in English !
- source : kamigatarakugo.wordpress.com/ -
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煮売屋の入り婿 The son-in-law of the Niuriya shop
山中公男
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source : 江波文學塾
niurizakaya 煮売り酒屋 selling simmered food and sake
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江戸生まれの握りずし ... Nigiri Sushi born in Edo
When did nigirizushi appear in the Edo period?
It was about 200+ years ago assuming it appeared around 1810, or Bunka • Bunsei eras (1804 to 1830).
「握りずし」が世の中に広まったのはいつ頃なのかを調べて見ると、江戸時代後期の「化政期」と呼ばれる年代の、文化・文政年間（1804年〜1830年）頃ではないかということが浮かんできます。
これを、1810年と仮定したとすると、今から205年前ということになります。
- source : benricho.org/kazu... -
. nigirizushi にぎり鮨 / 握りずし hand-kneaded sushi .
- quote -
Hanaya Yohei and the beginning of nigiri-zushi
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- - - - - H A I K U and S E N R Y U - - - - -
我が庵や元日も来る雑煮売
我庵や元日も来る雑煮売
waga io ya ganjitsu mo kuru zooni uri
my humble hut -
but on the New Year's Day
the soup vendor comes
Tr. Gabi Greve
Kobayashi Issa
Since people were not supposed to cook on the New Year day, the vendors were very busy.
Issa lived in Edo, Hatchobori, when he wrote this haiku.
. WKD : Zoni... 雑煮 (ぞうに) New Year Soup.
- kigo for the New Year -
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富士仰ぐ一膳飯屋のさくらえび
Fuji aogu ichizenmeshiya no sakura-ebi
looking up to Mount Fuji
the cherryblossom shrimp
of the quick lunch shop
平林孝子 Hirabayashi Takako
CLICK for more photos !
. sakuraebi, sakura ebi, sakura-ebi 桜蝦 "cherryblossom shrimp.
- - kigo for late spring -
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. Izakaya in Edo 江戸の居酒屋 .
. - Doing Business in Edo - 商売 - Introduction .
. senryu, senryū 川柳 Senryu poems in Edo .
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- - - - - #edoniuriya #niuriya #nigirizushi - - - -
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